Best of Trek'n Eat [10 Meals]

TE152

For undecided: 10 Topseller meals from the entire Trek'n Eat range. [10Portionen|1545g|6115kCal]

More details

Warning: Last items in stock!

58,41€ Tax included

-10%

Before 64,90€

37,81€ per kg

1.9 kg
delievery 1 - 3 workdays

Add to wishlist

More info

CONTENT / COMPOSITION:

1x muesli Swiss style with whole milk
1x scrambled eggs with onions
1x hunter's pot with beef and noodles
1x wild gourmet pot
1x potato stew with beef and beans
1x salmon pesto with pasta
1x pasta Primavera
1x pasta in soy bolognese
1x Chana Masala
1x mousse au chocolat

Shelf life measured against the most recent content (!)
09-2020

ENERGY PRO RATION:
25602kJ / 6115kcal

FURTHER INFORMATION ABOUT THE CONTENT:

Muesli Swiss style with whole milk, 150g:

Ingredients: wholegrain oatmeal, sugar, cereal sppies (51% wheat flour, rice flour, 20% barley malt extract, sugar, 6% corn flour, table salt), sultanas, 6% milk powder, hazelnuts, dextrose, apricots, apple powder, maltodextrin, table salt, acidifier: citric acid

Allergens: gluten; Milk; Nuts, nuts and seeds.

Preparation: Pour cold or hot water directly into the bag up to the filling line (150 ml).

Average nutritional information per 100 g dry product:
Energy: 1552 kJ / 370 kcal
Carbohydrates 64 g
of which sugar is 24 g
Dietary fiber 7.1 g
Fat 7.8 g
of which saturated fatty acids 1.8 g
Protein 9.7 g
Salt 0.5 g

Scrambled eggs with onions, 125g:

Ingredients: 40% egg powder, palm fat, milk powder, 3.5% onions, salt, tomatoes, egg yolk powder, spices, protein powder, lactose, natural flavor, gelatin capsule: 7.5 ml, soybean oil

Allergens: chicken egg white; Soy, soy protein; Milk (including lactose).

Preparation: Mix contents in 185 ml of cold water and fry in a hot pan. Fat addition is not required.

Average nutritional information per 100 g dry product:
Energy: 2476 kJ / 595kcal
Carbohydrates 13 g
of which sugar 13 g
Fiber 1.2 g
Fat 48 g
of which saturated fatty acids 26 g
Protein 27 g
Salt 3.2 g

Hunterstew with beef and noodles, 160g

Ingredients: Pasta [(50%), durum wheat semolina, egg white, salt], 9% beef, maltodextrin, cream powder, starch, palm fat, seasoning, 2.5% mushrooms, onions, butterfat, flavor (with wheat), tomatoes, salt, Parsley, dextrose, lactose, thickener: guar gum; Glucose syrup, spices, yeast extract, separating agent: silicic acid; Milk protein, smoke flavoring, stabilizer: triphosphate
Meat dry: 14.4 g (equivalent to approx. 57 g fresh meat)

Allergens: milk, cereals containing gluten, egg white.

Preparation: Pour boiling water directly into the bag up to the filling line (480 ml), stir carefully, seal the bag and leave to stand for 5 minutes.

Average nutritional information per 100 g dry product:
Energy 1706 kJ 404 kcal
Fat 10 g
of which saturated fatty acids 6,7 g
Carbohydrates 67 g
of which sugar 4.4 g
Fiber 1.8 g
Protein 8,7 g
Salt 4.4 g

Game Gourmet Pot, 170g:

Ingredients: noodles [(50%), durum wheat semolina, egg white, salt], 8% deer meat (with antioxidant: rosemary extract), palm fat, maltodextrin, onions, salt, starch, paprika, tomatoes, mushrooms, carrots, flavoring (with wheat, barley , Fish, celery), lactose, acidifier: citric acid, blueberries, seasoning, spices, sugar, beef extract, yeast extract, caramel, dextrose, separating agent: silicic acid; Thickener: guar gum; Game meat, smoke flavor, raspberries, blackberries, dry matter weight: 13.6 g (equivalent to approx. 65 g fresh meat)

Allergens: gluten; Milk; Celery; Fish protein; Egg white.

Preparation: Pour boiling water directly into the bag up to the filling line (550 ml), stir carefully, seal the bag and leave to stand for 5 minutes.

Average nutritional information per 100 g dry product:
Energy: 1557 kJ / 370 kcal
Carbohydrates 55 g
of which sugar is 9.5 g
Fiber 5.8 g
Fat 9.8 g
of which saturated fatty acids 5.6 g
Protein 15,8g
Salt 4.7 g

Potato stew with beef and beans, 170g:

Ingredients: 33% potatoes, 16% beans, maltodextrin, palm fat, textured soy protein, 8% beef, modified starches, carrots, salt, seasoning, spices, lactose, chicken fat, starch, sugar, yeast extract, natural flavor (with egg, milk components , Celery), acidifier: citric acid, potassium citrate; Glucono-delta-lactone, acidity regulator: sodium diacetate; coloring safflower concentrate, soy sauce (soybeans, salt, brandy vinegar), smoke flavor, caramel dry matter weight: 13.6 g (equivalent to approx. 54 g fresh meat)

Allergens: chicken egg white; Soy, soy protein; Milk (including lactose); Celery.

Preparation: Pour boiling water directly into the bag up to the filling line (550 ml), stir thoroughly, close the bag and leave to stand for 10 minutes.

Average nutritional information per 100 g dry product:
Energy: 1550 kJ / 370 kcal
Carbohydrates 49 g
of which sugar is 4.9 g
Fiber 9.7 g
Fat 12 g
of which saturated fatty acids 7.3 g
Protein 17 g
Salt 3.8 g

Salmon pesto with pasta, 160g

Ingredients: 68% noodles (durum wheat, egg, salt), cheese powder (cheese, melting salts: E339, E452, milk powder, milk protein), ricotta, tomatoes, lactose, garlic, almonds, salmon powder, onions, iodized table salt, herbs, spice

Allergens: milk, cereals containing gluten, egg white; Nuts, nuts and seeds; Fish protein.

Preparation: Pour boiling water directly into the bag up to the filling line (520 ml), stir well, close the bag and allow to stand for 10 minutes.

Average nutritional information per 100 g dry product:
Energy: 1698 kJ / 403 kcal
Carbohydrates 56.3 g
of which sugar is 9.8 g
Fiber 3.4 g
Fat 12.2 g
of which saturated fatty acids 6.2 g
Protein 16.8 g
Salt 2.3 g

Pasta Primavera, 150g:

Ingredients: Pasta [(40%), durum wheat semolina, egg white, salt], 15% vegetables (corn kernels, carrots, peas, leek, broccoli, zucchini, cauliflower, onions, cucumbers), lactose, palm fat, modified starch, processed cheese powder (cheese, Molten salt: trisodium phosphate, whey powder), onions, salt, milk protein, yeast extract, seasoning, flavoring (with milk components), spices

Allergens: gluten; Milk; Egg white.

Preparation: Pour boiling water directly into the bag up to the filling line (490 ml), stir thoroughly, close the bag and allow to stand for 8 minutes.

Average nutritional information per 100 g dry product:
Energy: 1680 kJ / 400 kcal
Carbohydrates 58.3 g
of which sugar 18.4 g
Fiber 4.8 g
Fat 12.8 g
of which saturated fatty acids 7.8 g
Protein 12.6 g
Salt 3.3 g

Pasta in soy bolognese, 180g:

Ingredients: Pasta [(50%), durum wheat semolina, egg whites, salt], 17% tomato, 15% textured
Soy protein, sugar, seasoning, onions, table salt, maltodextrin, modified
Starch, palm fat, starch, spices, paprika, yeast extract

Allergens: chicken egg white; Soy, soy protein; Egg white.

Preparation: Pour boiling water directly to the filling line (590 ml) directly into the bag, stir thoroughly, seal the bag and allow to stand for 5 minutes.

Average nutritional information per 100 g dry product:
Energy: 1436 kJ / 340 kcal
Carbohydrates 58.5 g
of which sugar 16.5 g
Fiber 7.3 g
Fat 3.8 g
of which saturated fatty acids 0.1 g
Protein 18.8 g
Salt 3.9 g

Chana Masala, 180g

Ingredients: 52% rice, 22% chickpeas, sugar, onions, salt, paprika, spices, apple, maltodextrin, mustard, coriander

Allergens: mustard seed / mustard.

Preparation: Pour boiling water directly into the bag up to the filling line (360 ml), stir carefully, close the bag and leave to stand for 10 minutes.

Average nutritional information per 100 g dry product:
Energy: 1417 kJ / 339 kcal
Carbohydrates 68 g
of which sugar is 16 g
Fiber 5.7 g
Fat 2.5 g
of which saturated fatty acids 0.5 g
Protein 9.4 g
Salt 4 g

Mousse au Chocolat, 100g:

Ingredients: milk powder, dextrose, glucose syrup, 11% cocoa, sugar, palm fat,
Milk protein, skimmed milk powder, emulsifier: lactic acid ester of
Mono- and diglycerides of fatty acids, thickeners: sodium alginate, carrageenan; 

Allergens: milk.

Preparation: Pour cold water to the filling line (100 ml) directly into the bag, beat well until mass is stiff. It can also take more water
become.

Average nutritional information per 100 g dry product:
Energy: 1904 kJ / 453 kcal
Carbohydrates 54 g
of which sugar 41 g
Fiber 20 g
Fat 15 g
of which saturated fatty acids 4.1 g
Protein 13 g
Salt 0.3 g

STORAGE:
Optimally at room temperatures and lower. The best storage conditions are achieved in a cool and dry place. Pack is suitable for expedition and resists short-term even extreme conditions.

DIMENSIONS PACKING (height / width / depth in cm):
H: 17cm W: 19cm D: 29cm

MANUFACTURER AND COUNTRY OF ORIGIN:
Katadyn Germany GmbH, Hessenring 23, D-64546 Mörfelden-Walldorf, Germany

Reviews

Write a review

Best of Trek'n Eat [10 Meals]

Best of Trek'n Eat [10 Meals]

For undecided: 10 Topseller meals from the entire Trek'n Eat range. [10Portionen|1545g|6115kCal]

2 other products in the same category: